Monday, December 15, 2008

Homemade Spiced Rum

So simple.

Get a bottle of good golden rum and insert
A cinnamon stick,
2 allspice berries,
2 cloves,
1 vanilla bean,
1 "petal" of star anise,
1 pith-free twirly strip of orange peel.

Wait 24 hours.

Strain. Rebottle. Admire its spicy beauty.

(This recipe idea is straight from Chow.)


GS said...

Imagine how good it would be if you left it a few weeks :)

Bindu Reddy said...

Sounds delicious.. I am going to try some in the holidays. I tend to make whiskey and rum cocktails but this sounds like it might be fun...

Anonymous said...

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Unknown said...

Add a bit of honey ala St. Lucia style.